Bartender - Tavern at Oceanside
Company: South Beach Group Hotels
Location: Miami Beach
Posted on: February 18, 2026
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Job Description:
Job Description Job Description Job Title: Bartender
Classification: nonexempt Department: Restaurant Reports to:
Restaurant Manager/Supervisor Job Description Summary/Objective
South Beach Group Hotels is the largest chain of boutique hotels in
Miami Beach. We are in search for a Bartender to provide timely,
accurate and friendly service while preparing the highest quality
beverages for our guests. The ideal candidate is passionate about
the hospitality business. Essential Functions Mix, garnish and
serve alcoholic and non-alcoholic drinks for patrons of bar and
dining room following standard recipes. Communicate with guests
using clear and enthusiastic words, tone and body language at all
times. Make guests feel appreciated through your actions. Work with
others to keep all areas cleaned and stocked to Company's standards
at all times. Ring drink orders into computer immediately, collect
money from guests for drinks served and provide change to the
guest. Arrange bottles and glasses to maintain an attractive
display in agreement with restaurant standards. Cleaning and
stocking your bar after service has been completed to fit the needs
of the next day bartender coming in after you. Place current bar
tabs in front of Guests at all times. Anticipate your guest's
needs. Follow the half-full rule when offering another drink. Be
alert of guest signals (raising a hand, looking directly at you,
etc.), and acknowledge the guest so they know you will be right
with them. Treating each customer as a friend and being personable
with every client who walks in the door within 30 seconds.
Responsible service of alcohol. Should a guest reach the state you
do not feel they should drive, we will supply a taxi. Do not
hesitate to ask for management intervention if necessary. Perform
any other duties assign by his/her manager. Qualifications Proven
working experience as a Bartender Excellent knowledge of in mixing,
garnishing and serving drinks Knowledge of a second language
(Spanish) will be considered a plus Positive attitude and excellent
communication skills Ability to keep the bar organized, stocked and
clean Relevant training certificate Must be able to pass
Responsible Service of Alcohol Test with a score of 90% or better.
Supervisory Responsibility This position has no supervisory
responsibilities. Work environment This position operates in a
restaurant setting. The noise level in the work environment can be
loud. The employee may be exposed to hazards including, but are not
limited to, cuts, slipping, tripping, falls and burns. Frequent
hand washing is required. Physical Demands The physical demands
described here are representative of those that must be met by an
employee to successfully perform the essential functions of the
job. While performing the duties of the job, the employee is
regularly required to talk and hear. The position is very active
and requires standing, walking, bending, kneeling, stooping,
crouching, crawling, and climbing all day. The employee must
frequently lift and/or move items over 50 pounds. Position
Type/Expected Hours of Work This is a full-time position, and hours
of work and days vary based on business needs. This includes
weekends, holidays, evenings and/or overnight shifts. Required
Education and Experience A minimum of (2) years of bar/restaurant
experience. A minimum of (1) year of experience in a hotel
environment. High school diploma or equivalent. Able to walk and
stand during entire shift. Continuously reach, bend, lift, carry,
stoop and wipe. Remain stationary for long periods of time.
Frequent washing of hands. AAP/EEO Statement The hotel is an equal
opportunity employer and does not discriminate on the basis of
race, color, age, sex, national origin, religion, physical or
mental disability, veteran status, or any other basis protected by
federal, state, or local law. Employment decisions are based on the
principles of equal opportunity and affirmative action; and
policies in the employee handbook. Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions. Other Duties Please note this job description
is not designed to cover or contain a comprehensive listing of
activities, duties or responsibilities that are required of the
employee for this job. Duties, responsibilities, and activities may
change at any time or without notice. No job description for any
position can possibly include all duties which may be requested by
guests or required by the needs of the hotel. Listed above is a
summary of the major responsibilities for this position.
Keywords: South Beach Group Hotels, North Lauderdale , Bartender - Tavern at Oceanside, Hospitality & Tourism , Miami Beach, Florida